Trademarks

ESTD 1896 FRICK'S QUALITY MEATS USA

Serial number
76719695
Registration number
5350768
Filed
2016-09-01
Registered
2017-12-05
Status
Registered (USPTO status code 702, 2024-05-08; as of the dataset)
Classes
029
Elsewhere
USPTO TSDR record (current status) ↗
Source
TRTYRAP, file of 2026-04-03

Goods and services

Bologna, braunschweiger, sausages, franks, [ salami, ham hocks, ] bacon, boneless, bone-in and sliced hams

Owners

OwnerRoleEntityPlaceAlso on furp.orgSource
FRICK'S MEAT PRODUCTS, INCOriginal applicant, Owner at publication, Original registrantCorporationWashington, MOFRICK'S MEAT PRODUCTS INC State business registration EXACT high confidence: identical full name and stateTRTYRAP, file of 2026-04-03

Assignment history

No recorded assignments on file for this mark.

USPTO bulk data: the Trademark Case Files Dataset (TRCFECO2; the latest release, March 2024, runs through 2023) for marks, owners, classes and goods and services; the Trademark Assignment Dataset (TRASECO) for assignments. Marks filed in the last 20 years, plus older marks still registered. Status here is read from the dataset’s dates and status code; TSDR has the current status. Links to other records are by name (and state): EXACT means the identical full name and state; FUZZY means a looser name match, with the confidence shown.