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      <OtherRevenues>0</OtherRevenues>
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        <Identifier>SchD_P05_S00_L04</Identifier>
        <ReturnReference>Schedule D, Part V, Line 4</ReturnReference>
        <Explanation>As the philanthropic foundation of the National Restaurant Association, we exist to enhance the restaurant industry's service to the public through education, community engagement and promotion of career opportunities. The funds are used to provide scholarships to students studying in the food service industry.</Explanation>
      </Form990ScheduleDPartXIV>
      <Form990ScheduleDPartXIV>
        <Identifier>SchD_P10_S00_L02</Identifier>
        <ReturnReference>Schedule D, Part X, Line 2</ReturnReference>
        <Explanation>The accounting standard on Accounting for Uncertainty in Income Taxes addresses the determination of whether tax benefits claimed or expected to be claimed on a tax return should be recorded in the financial statements. Under this guidance, the Foundation may recognize the tax benefit from an uncertain tax position only if it is more likely than not that the tax position will be sustained on examination by taxing authorities, based on the technical merits of the position. Examples of tax positions include the tax-exempt status of the Foundation and various positions related to the potential sources of unrelated business taxable income. During 2011 and 2010, there were no unrecognized tax benefits identified or recorded as liabilities. The Foundation files Form 990 in the U.S. federal jurisdiction and a related return in the State of Illinois. Tax returns filed by the Foundation generally are subject to examination by U.S. and state taxing authorities for years after 2007.</Explanation>
      </Form990ScheduleDPartXIV>
      <Form990ScheduleDPartXIV>
        <Identifier>SchD_P12_S00_L04b</Identifier>
        <ReturnReference>Schedule D, Part XII, Line 4b</ReturnReference>
        <Explanation>$599,325 Leadership Classic direct expenses listed in Part VIII, line 8b for fundraising event.</Explanation>
      </Form990ScheduleDPartXIV>
      <Form990ScheduleDPartXIV>
        <Identifier>SchD_P13_S00_L02d</Identifier>
        <ReturnReference>Schedule D, Part XIII, Line 2d</ReturnReference>
        <Explanation>$599,325 Leadership Classic direct expenses listed in Part VIII, line 8b for fundraising event.</Explanation>
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    </IRS990ScheduleD>
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        <RentFacilityCostsTotalEvents>116071</RentFacilityCostsTotalEvents>
        <FoodAndBeverageTotalEvents>156972</FoodAndBeverageTotalEvents>
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        <NetIncomeSummary>-414305</NetIncomeSummary>
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          <AddressLine1>618 Market Place</AddressLine1>
          <City>Montgomery</City>
          <State>AL</State>
          <ZIPCode>361241413</ZIPCode>
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        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Alaska CHARR</BusinessNameLine1>
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          <AddressLine1>1503 W 31st Avenue</AddressLine1>
          <AddressLine2>Suite 202</AddressLine2>
          <City>Anchorage</City>
          <State>AK</State>
          <ZIPCode>99503</ZIPCode>
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          <City>Little Rock</City>
          <State>AR</State>
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          <City>Sacramento</City>
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          <State>CO</State>
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          <City>Hartford</City>
          <State>CT</State>
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          <City>Newark</City>
          <State>DE</State>
          <ZIPCode>19711</ZIPCode>
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        </RecipientNameBusiness>
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          <City>Tallahassee</City>
          <State>FL</State>
          <ZIPCode>32302</ZIPCode>
        </AddressUS>
        <EINOfRecipient>596194391</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
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          <BusinessNameLine1>Hospitality Education Foundation of Georgia</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>1579 Monroe Drive</AddressLine1>
          <AddressLine2>Suite 224</AddressLine2>
          <City>Atlanta</City>
          <State>GA</State>
          <ZIPCode>30324</ZIPCode>
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        <EINOfRecipient>582340138</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
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          <AddressLine2>Suite 602</AddressLine2>
          <City>Albuquerque</City>
          <State>NM</State>
          <ZIPCode>87111</ZIPCode>
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        <EINOfRecipient>200384367</EINOfRecipient>
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        </RecipientNameBusiness>
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          <AddressLine2>Suite 250</AddressLine2>
          <City>Chicago</City>
          <State>IL</State>
          <ZIPCode>60603</ZIPCode>
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        <MethodOfValuation>FMV</MethodOfValuation>
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          <BusinessNameLine1>Iowa Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
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          <AddressLine1>8525 Douglas</AddressLine1>
          <City>Des Moines</City>
          <State>IA</State>
          <ZIPCode>50322</ZIPCode>
        </AddressUS>
        <EINOfRecipient>420637480</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Kansas Restaurant and Hospitality Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>3500 N Rock Road</AddressLine1>
          <AddressLine2>Building 1300</AddressLine2>
          <City>Wichita</City>
          <State>KS</State>
          <ZIPCode>67226</ZIPCode>
        </AddressUS>
        <EINOfRecipient>480533202</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Louisiana Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>2700 N Arnoult Road</AddressLine1>
          <City>Metairie</City>
          <State>LA</State>
          <ZIPCode>70002</ZIPCode>
        </AddressUS>
        <EINOfRecipient>721318297</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>29150</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
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          <BusinessNameLine1>Massachusetts Restaurant Association</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>333 Turnpike Rad</AddressLine1>
          <AddressLine2>Suite 102</AddressLine2>
          <City>Southborough</City>
          <State>MA</State>
          <ZIPCode>01772</ZIPCode>
        </AddressUS>
        <EINOfRecipient>041591041</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Michigan Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>225 W Washtenaw</AddressLine1>
          <City>Lansing</City>
          <State>MI</State>
          <ZIPCode>48933</ZIPCode>
        </AddressUS>
        <EINOfRecipient>382979910</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Minnesota Hospitality Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>305 Roselawn Avenue</AddressLine1>
          <City>Maplewood</City>
          <State>MN</State>
          <ZIPCode>55117</ZIPCode>
        </AddressUS>
        <EINOfRecipient>710971013</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
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          <BusinessNameLine1>Mississippi Hospitality Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>130 Riverview Drive</AddressLine1>
          <AddressLine2>Suite C</AddressLine2>
          <City>Flowood</City>
          <State>MS</State>
          <ZIPCode>39232</ZIPCode>
        </AddressUS>
        <EINOfRecipient>640877555</EINOfRecipient>
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          <BusinessNameLine1>Missouri Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>PO Box 415044</AddressLine1>
          <City>Kansas City</City>
          <State>MO</State>
          <ZIPCode>64141</ZIPCode>
        </AddressUS>
        <EINOfRecipient>436222757</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
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          <BusinessNameLine1>Montana Restaurant Association Education Foundation</BusinessNameLine1>
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        <AddressUS>
          <AddressLine1>1645 Parkhill Drive</AddressLine1>
          <AddressLine2>Suite 602</AddressLine2>
          <City>Billings</City>
          <State>MT</State>
          <ZIPCode>59102</ZIPCode>
        </AddressUS>
        <EINOfRecipient>201974197</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Nebraska Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>1610 S 70th Street</AddressLine1>
          <City>Lincoln</City>
          <State>NE</State>
          <ZIPCode>68506</ZIPCode>
        </AddressUS>
        <EINOfRecipient>470826728</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Nevada Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>1500 E Tropicana Ave</AddressLine1>
          <AddressLine2>Suite 114A</AddressLine2>
          <City>Las Vegas</City>
          <State>NV</State>
          <ZIPCode>89119</ZIPCode>
        </AddressUS>
        <EINOfRecipient>942860376</EINOfRecipient>
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        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>New Jersey Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
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          <AddressLine1>126 W State Street</AddressLine1>
          <City>Trenton</City>
          <State>NJ</State>
          <ZIPCode>08608</ZIPCode>
        </AddressUS>
        <EINOfRecipient>223549761</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>New York State Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>409 New Karner Road</AddressLine1>
          <City>Albany</City>
          <State>NY</State>
          <ZIPCode>12205</ZIPCode>
        </AddressUS>
        <EINOfRecipient>141817369</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>New Hampshire Restaurant and Lodging Association</BusinessNameLine1>
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        <AddressUS>
          <AddressLine1>341 London Road</AddressLine1>
          <AddressLine2>Unit 3</AddressLine2>
          <City>concord</City>
          <State>NH</State>
          <ZIPCode>03301</ZIPCode>
        </AddressUS>
        <EINOfRecipient>020216783</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>10000</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>North Carolina Restaurant Association</BusinessNameLine1>
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        <AddressUS>
          <AddressLine1>6036 Six Forks Road</AddressLine1>
          <City>Raleigh</City>
          <State>NC</State>
          <ZIPCode>27609</ZIPCode>
        </AddressUS>
        <EINOfRecipient>560492569</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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          <BusinessNameLine1>Ohio Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
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          <AddressLine2>Suite 301</AddressLine2>
          <City>Columbius</City>
          <State>OH</State>
          <ZIPCode>43220</ZIPCode>
        </AddressUS>
        <EINOfRecipient>311739154</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Oklahoma Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>3800 N Portland Ave</AddressLine1>
          <City>Oklahoma City</City>
          <State>OK</State>
          <ZIPCode>73112</ZIPCode>
        </AddressUS>
        <EINOfRecipient>731006627</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Oregon Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>8565 SW Salish Lane</AddressLine1>
          <City>Wilsonville</City>
          <State>OR</State>
          <ZIPCode>97070</ZIPCode>
        </AddressUS>
        <EINOfRecipient>931062729</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Restaurant Association of Maryland Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>6301 Hillside Court</AddressLine1>
          <City>Columbia</City>
          <State>MD</State>
          <ZIPCode>21046</ZIPCode>
        </AddressUS>
        <EINOfRecipient>521881151</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Rhode Island Hospitality and Tourism Association</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>94 Sabra Street</AddressLine1>
          <City>Cranston</City>
          <State>RI</State>
          <ZIPCode>02910</ZIPCode>
        </AddressUS>
        <EINOfRecipient>050399474</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>South Carolina Hospitality and Tourism Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>PO Box 7577</AddressLine1>
          <City>Columbia</City>
          <State>SC</State>
          <ZIPCode>29202</ZIPCode>
        </AddressUS>
        <EINOfRecipient>571126165</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>South Dakota Retailers Association</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>PO BOX 638</AddressLine1>
          <City>Pierre</City>
          <State>SD</State>
          <ZIPCode>57501</ZIPCode>
        </AddressUS>
        <EINOfRecipient>460181800</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
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        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Tennessee Hospitality Association</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>475 Craighead Street</AddressLine1>
          <City>Nashville</City>
          <State>TN</State>
          <ZIPCode>37204</ZIPCode>
        </AddressUS>
        <EINOfRecipient>620381125</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>29150</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Texas Restaurant Association</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>PO Box 1429</AddressLine1>
          <City>Austin</City>
          <State>TX</State>
          <ZIPCode>78767</ZIPCode>
        </AddressUS>
        <EINOfRecipient>742732907</EINOfRecipient>
        <IRCSection>501(c)(6)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Utah Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>5645 Waterbury Way</AddressLine1>
          <City>Salt Lake City</City>
          <State>UT</State>
          <ZIPCode>84121</ZIPCode>
        </AddressUS>
        <EINOfRecipient>870663248</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>14600</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
      </RecipientTable>
      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Virginia Hospitality and Travel Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>2101 Libbie Avenue</AddressLine1>
          <City>Richmond</City>
          <State>VA</State>
          <ZIPCode>23230</ZIPCode>
        </AddressUS>
        <EINOfRecipient>541487901</EINOfRecipient>
        <IRCSection>501(c)(3)</IRCSection>
        <AmountOfCashGrant>18750</AmountOfCashGrant>
        <AmountOfNonCashAssistance>0</AmountOfNonCashAssistance>
        <MethodOfValuation>FMV</MethodOfValuation>
        <PurposeOfGrant>ProStart Program</PurposeOfGrant>
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      <RecipientTable>
        <RecipientNameBusiness>
          <BusinessNameLine1>Washington Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>510 Plum Street SE</AddressLine1>
          <AddressLine2>Suite 200</AddressLine2>
          <City>Olympia</City>
          <State>WA</State>
          <ZIPCode>98501</ZIPCode>
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        <EINOfRecipient>911686716</EINOfRecipient>
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        <MethodOfValuation>FMV</MethodOfValuation>
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      <RecipientTable>
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          <BusinessNameLine1>West Virginia Hospitality and Travel Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>PO Box 3974</AddressLine1>
          <City>Charleston</City>
          <State>WV</State>
          <ZIPCode>25339</ZIPCode>
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          <BusinessNameLine1>Wisconsin Restaurant Association Education Foundation</BusinessNameLine1>
        </RecipientNameBusiness>
        <AddressUS>
          <AddressLine1>2801 Fish Hatchery Road</AddressLine1>
          <City>Fitchburg</City>
          <State>WI</State>
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          <AddressLine1>PO Box 1003</AddressLine1>
          <City>Cheyenne</City>
          <State>WY</State>
          <ZIPCode>82003</ZIPCode>
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      <TotalNbrOfOtherOrganizations>10</TotalNbrOfOtherOrganizations>
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        <TypeOfGrant>Undergraduate scholarships</TypeOfGrant>
        <NumberOfRecipients>543</NumberOfRecipients>
        <AmountOfCashGrant>959488</AmountOfCashGrant>
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        <Explanation>In 2011, the Foundation awarded funds to various state restaurant associations to benefit ProStart programs. State Restaurant Associations participating were required to submit a Fund Request Form which specified how the funds would benefit projects related to the ProStart Program in their state. Once approved, any changes in use of funding, period of expenditure, and key personnel were required to be approved in advance by the Foundation. Mid-Year and Final Project Summaries, describing results, metrics and evaluation of the use of funds were required by specified deadlines.</Explanation>
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        <ReturnReference>Form 990, Part VI, Section B, Line 11b</ReturnReference>
        <Explanation>The Foundation's governing body consists of 31 individual members. The Form 990 is reviewed by the governing body's leadership which includes the following positions: Officers of the Association, including the Chairman, Vice Chairman, and Treasurer and the Chairman and Vice Chairman of the Audit Committee of the Board. The 2011 Form 990 was distributed and reviewed by this leadership group prior to filing.</Explanation>
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      <GeneralExplanation>
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        <ReturnReference>Form 990, Part VI, Section B, Line 12c</ReturnReference>
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      <GeneralExplanation>
        <Identifier>F990_P06_S0B_L15</Identifier>
        <ReturnReference>Form 990, Part VI, Section B, Line 15</ReturnReference>
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      <GeneralExplanation>
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      <GeneralExplanation>
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        <Explanation>The following board members also served on the National Restaurant Association's board in 2011. They worked an average of 2 hours per week. Jeff Davis, Lorna Donatone, Sam Facchini, Ted Fowler, Phil Friedman, Michael Gibbons, Bob McAdam, Frank Puleo, Craig Reed, and Billy Sewell. Carlton Curtis, Chair, also served on the NRA board, working 2 hrs/week. Denise Fugo, Treasurer, also served on the NRA board, working 2 hrs/week. Phil Hickey also served as Treasurer of the NRA board, working 5 hrs/week. Roz Mallet also served as Vice Chair on the NRA board, working 5 hrs/week. Sally Smith also served as chair on the NRA board, working 5 hrs/week. Xavier Teixido, Vice Chair also served on the NRA board, working 2 hrs/week.</Explanation>
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      <GeneralExplanation>
        <Identifier>F990_P11_S00_L05</Identifier>
        <ReturnReference>Form 990, Part XI, Line 5</ReturnReference>
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          <City>Washington</City>
          <State>DC</State>
          <ZIPCode>20036</ZIPCode>
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          <City>Chicago</City>
          <State>IL</State>
          <ZIPCode>60604</ZIPCode>
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