2014-05-13T14:05:33-05:00 2013-12-31 010450551 MARSHALL & LIBBY LLC 2367 CONGRESS ST PORTLAND ME 041021932 990 2013-01-01 043607322 CULTIVATING COMMUNITY CULT 2077614769 PO BOX 3792 PORTLAND ME 04104 CRAIG LAPINE EXECUTIVE DIRECTOR 2077614769 2014-05-12 1 RANDOLPH F LIBBY CPA P00169880 2077751111 2013 2015-11-30 17:44:51Z CRAIG LAPINE PO BOX 3792 PORTLAND ME 04104 796286 0 X WWW.CULTIVATINGCOMMUNITY.ORG X 2001 ME TO STRENGTHEN COMMUNITIES BY GROWING FOOD, PREPARING YOUTH LEADERS AND NEW FARMERS, AND PROMOTING SOCIAL AND ENVIRONMENTAL JUSTICE. 9 9 59 188 0 0 206555 309184 386249 469946 -1397 686 17926 10504 609333 790320 0 0 0 0 417059 484888 0 0 49310 149903 197279 566962 682167 42371 108153 209669 299558 38345 20081 171324 279477 TO STRENGTHEN COMMUNITIES BY GROWING FOOD, PREPARING YOUTH LEADERS AND NEW FARMERS, AND PROMOTING SOCIAL AND ENVIRONMENTAL JUSTICE. 0 0 565917 472942 SEE SCHEDULE O. 565917 1 1 0 0 0 0 0 0 0 0 1 0 0 0 1 0 1 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 9 0 59 1 0 0 0 0 0 0 0 0 0 0 X 9 9 0 0 0 0 0 0 0 1 1 0 0 1 1 0 0 0 0 0 0 0 X CRAIG LAPINE 2077614769 PO BOX 3792 PORTLAND ME 04104 CRAIG LAPINE EXECUTIVE DIRECTOR 40.00 X 66446 0 8811 DAVE COLSON PRESIDENT 2.00 X X 0 0 0 AMANDA BEAL VICE PRESIDENT 2.00 X X 0 0 0 TED SPITZER TREASURER 2.00 X X 0 0 0 ELENA SCHMIDT SECRETARY 2.00 X X 0 0 0 JOE FOURNIER DIRECTOR 1.00 X 0 0 0 KEVIN HASKINS DIRECTOR 1.00 X 0 0 0 JAIME PARKER DIRECTOR 1.00 X 0 0 0 ZOE MILLER DIRECTOR 1.00 X 0 0 0 LESLIE OSTER DIRECTOR 1.00 X 0 0 0 66446 0 8811 0 0 0 0 0 309184 309184 GOV'T GRANT AWARDS 900099 437777 437777 FARMER'S MKT- EARNED I 110000 11600 11600 COMMUNITY EDUCATION SE 900099 10130 10130 GARDEN PLOT 110000 5939 5939 COMMUNITY GARDEN SERVI 900099 4500 4500 469946 686 686 14160 5966 8194 8194 OTHER INCOME 900099 2310 2310 2310 790320 472942 0 8194 75256 49669 14299 11288 334738 283695 29669 21374 36588 34547 1340 701 38306 31284 4036 2986 7500 7500 43942 43004 177 761 160 160 15351 5046 1120 9185 6038 5299 339 400 12465 10152 1004 1309 25446 25110 43 293 4678 4500 132 46 440 440 5294 5294 1862 910 952 GARDEN SUPPLIES AND INF 63994 63397 597 FARMER'S MARKET EXPENSE 6412 6382 30 WIC INCENTIVES 1252 1252 DUES & SUBSCRIPTIONS 800 275 450 75 1645 795 585 265 682167 565917 66940 49310 165976 228606 23487 38160 1566 7553 1922 3189 39795 17745 16718 22050 209669 299558 11357 8719 8083 6436 18905 4926 38345 20081 X 86936 160627 84388 118850 171324 279477 209669 299558 108153 0 X 0 1 X 0 0 X 219386 96331 285706 206555 309184 1117162 14084 67394 20308 9423 32169 143378 233470 163725 306014 215978 341353 1260540 0 48411 23798 72209 48411 23798 72209 1188331 11 432 1438 214 686 2781 11 432 1438 214 686 2781 1305 3309 5228 2310 12152 233481 165462 310761 221420 344349 1275473 0.93170 0.92010 0.00220 0.00200 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 39795 17745 22050 22050 FARMER'S MARKET LIABILITY 419 ACCRUED EXPENSES 4382 DEFERRED REVENUE 125 4926 796286 5966 5966 790320 0 790320 688133 5966 5966 682167 0 682167 PART XI, LINE 2D - OTHER ADJUSTMENTS: OFFSET TO FUNDRAISING REVENUE PART XII, LINE 2D - OTHER ADJUSTMENTS: DIRECT FUNDRAISING EXPENSES X 0 TWILIGHT DINNERS 14160 14160 4706 14160 14160 4706 4706 9454 FORM 990 PART III. LINE 4A - PROGRAM SERVICE ACCOMPLISHMENTS CULTIVATING COMMUNITY'S WORK IS FOCUSED BY CRITICAL QUESTIONS IN THREE AREAS: - COMMUNITY FOOD SECURITY: HOW CAN WE ENSURE THAT EVERYONE HAS ACCESS TO THE BEST DIET- LOCAL, SUSTAINABLY PRODUCED FOOD- REGARDLESS OF LOCATION OR INCOME? - COMMUNITY EMPOWERMENT: HOW CAN WE ENSURE THAT ALL COMMUNITY MEMBERS- ESPECIALLY HISTORICALLY MARGINALIZED COMMUNITY MEMBERS SUCH AS IMMIGRANTS AND YOUTH- HAVE THE TOOLS TO IMPOVE THEIR OWN LIVES AND THE GREATER COMMUNITY? - COMMUNITY SUSTAINABILITY: HOW CAN WE MODEL AND FOSTER WAYS OF LIVING THAT WILL SUSTAIN US WHILE ALLOWING FUTURE GENERATIONS TO FLOURISH? SUSTAINABLE AGRICULTURE IS THE ENGINE THAT DRIVES HOW WE ADDRESS THESE THREE QUESTIONS. OUR COMMUNITY FOOD WORK INCLUDES GROWING PRODUCE AND MAKING IT AVAILABLE TO LOW-INCOME CONSUMERS THROUGH FREE AND REDUCED PRICE CSA SHARES AND THROUGH THE EMERGENCY FOOD SYSTEM. WE ALSO CONVENE FARM STANDS AND SUPPORT FARMERS MARKETS IN LOW-INCOME NEIGHBORHOODS WHERE CUSTOMERS CAN LEVERAGE THEIR FEDERAL NUTRITION BENEFITS INCLUDING SNAP (FORMERLY FOOD STAMPS), WIC, AND SFMVP (SENIOR FARM SHARE IN MAINE). OUR COMMUNITY EMPOWERMENT WORK ENCOMPASSES A REFUGEE FARMER TRAINING PROGRAM THAT HELPS IMMIGRANT FAMILIES MOVE CLOSER TO SELF-SUFFICIENCY THROUGH TRAINING AND FARM ENTERPRISE DEVELOPMENT. OUR GROWING SEASON YOUTH PROGRAMS- YOUTH GROWERS, GROW INTERNS, CULINARY CREW, AND MORE- APPLY A FOOD SYSTEM LENS TO HELPING YOUTH DEVELOP THEIR SKILLS AS WORKERS, CITIZENS, LEADERS, AND STEWARDS. AND OUR MANY SCHOOL PARTNERSHIPS SUPPORT TEACHERS AND STUDENTS WHO SEE FOOD AND FARM WORK AS A WAY TO DEVELOP SKILLS IN LEADERSHIP AND STEWARDSHIP. OUR COMMUNITY SUSTAINABILITY WORK ENCOMPASSES THE FACT THAT WE GROW RIGHT WHERE PEOPLE LIVE AND EAT, USING ONLY SUSTAINABLE- AND, WHENEVER POSSIBLE, CERTIFIED ORGANIC PRACTICES. FORM 990, PART VI, SECTION B, LINE 11 FORM 990 TAX RETURN IS THOROUGHLY REVIEWED BY THE EXECUTIVE DIRECTOR AND THE TREASURER OF THE BOARD OF DIRECTORS BEFORE IT IS FILED. FORM 990, PART VI, SECTION C, LINE 19 AVAILABLE UPON REQUEST