2015-02-11T10:44:22-06:00 2014-06-30 MITCHELL & TITUS LLP ONE BATTERY PARK PLAZA NEW YORK NY 10004 990 2013-07-01 133179546 FOOD BANK FOR NEW YORK CITY % GORDON SINGH FOOD 2125667855 39 Broadway 10th Floor Suite New York NY 10006 Jan Navatkoski CHIEF FINANCIAL OFFICER 2125667855 2015-02-09 true FREDERICK DAVIS P00446023 2125667855 2013 2016-03-07 17:11:31Z Margarette Purvis 39 Broadway 10th Floor New York NY 10006 84629361 false X WWW.FOODBANKNYC.ORG X 1983 NY THE MISSION OF THE FOOD BANK IS TO END HUNGER BY ORGANIZING FOOD, INFORMATION AND SUPPORT FOR COMMUNITY SURVIVAL AND DIGNITY. 18 18 235 17016 0 72165177 79451886 1381918 1634384 44967 39092 81365 116389 73673427 81241751 0 437500 0 0 12205360 13104160 61072 55023 2948335 61835433 66881402 74101865 80478085 -428438 763666 23562607 23429073 6916002 6018143 16646605 17410930 X Food Bank For New York City has been the city's major hunger-relief organization working to end hunger throughout the five boroughs for more than 30 years. Nearly one in five New Yorkers relies on Food Bank for food and other resources. Food Bank takes a strategic, multifaceted approach that provides meals and builds capacity in the neediest communities, while raising awareness and engagement among all New Yorkers. Through its network of more than 1,000 charities and schools citywide, Food Bank provides food for more than 63 million free meals for New Yorkers in need. Food Bank For New York City's income support services, including food stamps (also known as SNAP) and free tax assistance for the working poor, put more than $100 million each year into the pockets of New Yorkers, helping them to afford food and achieve greater dignity and independence. In addition, Food Bank's nutrition education programs and services empower more than 275,000 children, teens and adults to sustain a heal false false 59202398 437500 1634384 FOOD PROCUREMENT, DISTRIBUTION AND STORAGE: EACH YEAR, FOOD BANK PROCURES MORE THAN 60 MILLION POUNDS OF NUTRITIOUS, SHELF-STABLE FOOD AND 14 MILLION POUNDS OF FRESH PRODUCE THROUGH A VARIETY OF NATIONAL AND LOCAL SOURCES. THE HEART OF FOOD BANK'S FOOD STORAGE AND DISTRIBUTION OPERATIONS IS THE 90,000-SQUARE-FOOT WAREHOUSE AT HUNTS POINT IN THE BRONX. AS A FULL DELIVERY OPERATION, FOOD BANK DISPATCHES TRACTOR TRAILERS FROM THE WAREHOUSE FIVE DAYS A WEEK TO ORGANIZATIONS ALL OVER THE CITY INCLUDING FOOD PANTRIES, SOUP KITCHENS, SENIOR CENTERS, AFTER-SCHOOL PROGRAMS, DAYCARE CENTERS AND MORE. FOOD BANK IS ABLE TO ACCESS FOOD DONATIONS FROM NATIONAL FOOD MANUFACTURERS, WHOLESALERS, RETAILERS AND DISTRIBUTORS. THE WAREHOUSE IN THE BRONX ACCEPTS AND ORGANIZES FRESH FRUITS AND VEGETABLES, FISH AND HIGH-PROTEIN MEATS, AS WELL AS OTHER NUTRIENT-RICH FOOD, FROM A VARIETY OF LOCAL AND NATIONAL PARTNERS. BECAUSE IT IS IMPERATIVE THAT FOOD BANK OFFER A BALANCED SELECTION OF NUTRITIOUS FOOD, FOOD IS PURCHASED WHOLESALE TO ROUND OUT WHAT WAS NOT DONATED OR OBTAINED THROUGH CONTRACT. THE PURCHASING BUDGET ALLOWS FOOD BANK TO BUY HIGH-DEMAND FOODS IN BULK AND THEN OFFER THEM TO THE NETWORK OF AGENCIES AT PRICES MUCH LOWER THAN THE MARKET VALUE THEY WOULD PAY ON THEIR OWN. FOOD BANK IS CONTRACTED BY CITY, STATE, AND FEDERAL AGENCIES, SUCH AS THE UNITED STATES DEPARTMENT OF AGRICULTURE (USDA) AND NEW YORK STATE'S HUNGER PREVENTION AND NUTRITION ASSISTANCE PROGRAM (HPNAP), TO SERVE AS A CONDUIT FOR FOOD DISTRIBUTION TO EMERGENCY FOOD PROGRAMS ACROSS NEW YORK'S FIVE BOROUGHS. 4661570 FOOD AND NUTRITION SERVICES AND EDUCATION: FOOD BANK'S PORTFOLIO OF NUTRITION EDUCATION PROGRAMS AND SERVICES-WHICH REACH MORE THAN 275,000 CHILDRENEENS AND ADULTS-PROMOTES GOOD NUTRITION AND HEALTHY EATING, AND COMBATS THE PREVALENCE OF OBESITY AND DIET-RELATED DISEASES IN NEW YORK CITY'S LOW-INCOME NEIGHBORHOODS. FOOD BANK'S NUTRITIION EDUCATION PROGRAMS INCLUDE: COOKSHOP CLASSROOM - USES HANDS-ON COOKING ACTIVITIES TO FOSTER CHILDREN'S ENJOYMENT AND CONSUMPTION OF HEALTHY FOODS, AS WELL AS THEIR APPRECIATION OF GOOD NUTRITION. IT SERVES MORE THAN 45,000 LOW-INCOME CHILDREN IN MORE THAN 200 NEW YORK CITY PUBLIC ELEMENTARY SCHOOLS AND AFTER-SCHOOL SITES CITYWIDE. EATWISE (EDUCATED AND AWARE TEENS WHO INSPIRE SMART EATING) - EMPOWERS NEW YORK CITY PUBLIC HIGH SCHOOL STUDENTS TO BECOME NUTRITION EDUCATORS IN THEIR OWN SCHOOLS AND COMMUNITIES. EATWISE PROVIDES TEENS WITH ONGOING SUPPORT AND TRAINING IN NUTRITION, AS WELL AS LEADERSHIP SKILLS. COOKSHOP FOR FAMILIES - OFFERS WORKSHOPS FOR PARENTS AND GUARDIANS OF STUDENTS IN SCHOOLS PARTICIPATING IN COOKSHOP CLASSROOM. FAMILIES LEARN ABOUT GOOD NUTRITION, HEALTHY COOKING, FOOD LABELS, MEAL PLANNING, PORTION SIZES AND MORE TO HELP THEM LEAD HEALTHIER LIVES. CHANGE ONE THING - A SOCIAL MARKETING AND MEDIA CAMPAIGN THAT ENCOURAGES FOOD-STAMP ELIGIBLE NEW YORK TEENS TO LIVE A HEALTHIER LIFESTYLE BY MAKING AT LEAST ONE HEALTHY FOOD OR DRINK CHOICE PER DAY. COMMUNITY COOKSHOP - A PARTNERSHIP BETWEEN FOOD BANK AND THE MARIO BATALI FOUNDATION THAT BRINGS FAMILIES TOGETHER TO PREPARE NUTRITIOUS RECIPES AND LEARN HOW TO EAT HEALTHFULLY ON A BUDGET. JUST SAY YES TO FRUITS AND VEGETABLES (JSY) - A SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM EDUCATION (SNAP-ED) PROJECT DEDICATED TO IMPROVING THE HEALTH AND NUTRITION OF LOW-INCOME FAMILIES IN NEW YORK. FREE WORKSHOPS, HELD AT EMERGENCY FOOD PROVIDER SITES AND LED BY JSY NUTRITIONISTS, PROVIDE PRACTICAL NUTRITION INFORMATION. OPEN MARKET BACKPACK - PROVIDES NUTRITION EDUCATION FOR CHILDREN WHILE LETTING THEM CHOOSE FOOD FOR THEMSELVES AND THEIR FAMILIES IN A MARKETPLACE SETTING. 4446579 INCOME SUPPORT: FOOD BANK'S INCOME SUPPORT EFFORTS SEEK TO MAKE SURE THAT LOW-INCOME NEW YORKERS CAN RECEIVE ALL THE BENEFITS TO WHICH THEY ARE ENTITLED AND HELP LIFT THEM OUT OF FOOD POVERTY TOWARD SELF-SUFFICIENCY. FOOD STAMP DIRECT SERVICE & OUTREACH - AS THE PREMIER FOOD STAMP OUTREACH AND ENROLLMENT ORGANIZATION THROUGHOUT THE FIVE BOROUGHS, FOOD BANK'S FOOD STAMP DIRECT SERVICE & OUTREACH PROGRAM WORKS TO EDUCATE AND CONNECT DIRECTLY WITH LOW-INCOME NEW YORKERS TO ENSURE ACCESS TO THIS KEY PIECE OF THE HUNGER SAFETY NET. FOOD STAMP TRAINING & ADVOCACY - TO ENSURE THAT ELIGIBLE NEW YORKERS HAVE ACCESS TO THIS KEY PIECE OF THE HUNGER SAFETY NET, FOOD BANK'S FOOD STAMP TRAINING & ADVOCACY PROGRAM HELPS HUNDREDS OF COMMUNITY-BASED ORGANIZATIONS CITYWIDE ACT AS FOOD STAMP RESOURCE AND APPLICATION CENTERS FOR THEIR COMMUNITIES. INCOME TAX SERVICE - AN ESSENTIAL PART OF FOOD BANK'S FINANCIAL EMPOWERMENT EFFORTS, THE INCOME TAX SERVICE PROGRAM PROVIDES LOW-INCOME NEW YORKERS WITH FREE TAX PREPARATION SERVICES, AS WELL AS INFORMATION ON HOW TO ACCESS THE VARIOUS CREDITS TO WHICH THEY ARE ENTITLED. ONE OF THE LARGEST PROGRAMS OF ITS TYPE IN THE COUNTRY, FOOD BANK'S TAX SERVICE PROGRAM COMPLETED MORE THAN 54,000 TAX RETURNS FOR LOW- TO MODERATE-INCOME NEW YORKERS LAST YEAR-HELPING TO BRING MORE THAN $ 85,000 MILLION IN TAX REFUNDS AND EARNED INCOME TAX CREDITS (EITC) BACK INTO THE POCKETS OF THOSE WHO NEED IT. IN ADDITION TO OUR FOOD STAMP AND FREE INCOME TAX SERVICES, FOOD BANK ALSO PROVIDES ELIGIBLE HOUSEHOLDS WITH ACCESS TO BANK ACCOUNTS, FINANCIAL SERVICES, SNAP,HEALTH INSURANCE INFORMATION AND SAVENYC ACCOUNTS - A SAVINGS INCENTIVE PROGRAM OFFERED IN LIMITED LOCATIONS IN NEW YORK CITY. 4924866 116389 73235413 true true false true false false false false false true true false false false true true false true false false false false false true true false false true false true false false false false false false false false true false false false true false true false false false true 41 0 true 235 true false false false false false true true false false false false X 18 18 false false false false false false false true true false true true true true true true true true true true false NY X X GORDON SINGH 2125667855 39 BROADWAY 10TH FLOOR New York NY 10006 Mario Batali Board Member 2.0 0.0 X 0 0 0 Carla Harris Board Member 2.0 0.0 X 0 0 0 Robert Weinmann Treasurer 2.0 0.0 X X 0 0 0 John Fritts ESQ Secretary 2.0 0.0 X X 0 0 0 Peter Bloom Board Member 2.0 0.0 X 0 0 0 Rev Henry Belin Chairman 2.0 0.0 X X 0 0 0 Stanley Tucci Board Member 2.0 0.0 X 0 0 0 Anthony Bowe Board Member 2.0 0.0 X 0 0 0 Arthur Stainman Board Member 2.0 0.0 X 0 0 0 Jewel Jones Board Member 2.0 0.0 X 0 0 0 Michael Smith Board Member 2.0 0.0 X 0 0 0 Todd Aaron Executive Vice Chair 2.0 0.0 X X 0 0 0 Gail Grimmett Board Member 2.0 0.0 X 0 0 0 Tam Ho Board Member 2.0 0.0 X 0 0 0 Gloria Pitagorsky Board Member 2.0 0.0 X 0 0 0 Lee Schrager Board Member 2.0 0.0 X 0 0 0 Eric Schwartz Board Member 2.0 0.0 X 0 0 0 Seraina Maag Board Member 2.0 0.0 X 0 0 0 Margarette Purvis President & CEO 35.0 0.0 X 353430 0 38908 Lisa Hines-Johnson Chief Operating Officer 35.0 0.0 X 193721 0 15840 Michael Galvin Chief Financial Officer 35.0 0.0 X 160000 0 23928 Alyssa Herman Chief Development Officer 35.0 0.0 X 198151 0 41276 Dominic Jones Chief Program Officer 35.0 0.0 X 176259 0 10380 Patrick Mooney Senior Director, Institutional 35.0 0.0 X 116198 0 37168 Dan Cinquemani Vice President of Food Distrib 35.0 0.0 X 106730 0 19764 1304489 0 187264 7 false true false 0 2494133 17115568 59842185 39140273 79451886 Shared maintenance 900099 218463 218463 Sale of food and paper products 900099 1415921 1415921 1634384 39211 39211 0 0 0 0 0 2950915 2951034 -119 -119 -119 436576 2494133 436576 0 0 0 ANNUAL CONFERENCE FEES 900099 19865 19865 INSURANCE REFUND 900099 23369 23369 SALE OF PALLETS & OTHER MISC. REVENUE 900099 73155 73155 116389 81241751 1750773 39092 437500 437500 0 0 0 1573521 848045 304650 420826 0 7429982 5698059 1010801 721122 442091 369279 32633 40179 3100675 2177487 732977 190211 557891 422704 81455 53732 0 2601 2601 129813 79196 41530 9087 0 55023 55023 0 1881608 1302628 474228 104752 0 0 315716 3227 308385 4104 0 2607515 2398331 119285 89899 86810 35780 40328 10702 0 167571 166031 1540 120046 120046 0 783009 639583 83372 60054 72230 39752 31650 828 DONATED FOOD DISTRIBUTED 38630376 38630376 FOOD PURCHASED FOR DISTR. 8240514 8240514 TEMP AND SEASONAL SERVICES 3014606 3014606 FOOD PURCHASED FOR OTHER PROG. 1115459 1115459 9713528 7496810 1028902 1187816 80478085 73235413 4294337 2948335 6194032 5561628 4554019 5238928 4414821 5786108 146759 148723 0 0 0 0 0 0 3225179 1708527 377657 170284 11794580 7347818 4258902 4446762 4191 5117 255319 231268 0 0 0 0 131728 131728 23562607 23429073 3782655 2760298 0 0 595450 621775 0 0 0 0 0 0 2363841 2253498 0 0 174056 382572 6916002 6018143 X 14215684 14116946 2380921 3243984 50000 50000 16646605 17410930 23562607 23429073 763666 659 X false true X true true true X 64896376 71195669 73222266 72165177 79451886 360931374 0 0 64896376 71195669 73222266 72165177 79451886 360931374 0 360931374 52989 63844 54359 45346 39211 255749 0 115526 73933 54317 81365 116389 441530 361628653 8944777 0.99807 0.99816 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED true true false false false false true 44490 false false 44490 false false 4380808 200000 39751 120559 4500000 4129498 250000 44244 42934 4380808 3128854 1000000 38113 37469 4129498 3128417 62727 62290 3128854 3050000 78417 47951 47951 3128417 0.98880 0.01120 false false 137957 137957 1940576 900999 1039577 4580347 2693579 1886768 3587559 2771042 816517 1548141 982198 565943 4446762 0 CONTRACT ADVANCES 382572 382572 X FORM 990, SCHEDULE D, PART X, Line 2 - FIn 48 Management has analyzed the tax positions taken by these entities and has concluded that as of June 30, 2014, there were no uncertain tax positions taken or expected to be taken. Accordingly, no interest or penalties related to uncertain tax positions were accrued in the accompanying consolidated financial statements. Food Bank NYC and CFRC are subject to audits by taxing jurisdictions; however, no audits for any tax periods are currently in progress. Management believes that both entities are no longer subject to income tax examinations for years ended on or prior to June 30, 2010 under Federal and New York tax jurisdictions. Form 990, Schedule D, Part V, Line 4 The funds are intended to be used according to the donor stipulated restrictions and to provide a predictable stream of funding to the organization's programs while seeking to maintain the purchasing power of the endowment assets. X X X X X X true Garwood Events 225 W 106th Street NEW YORK NY 10025 CAN DO AWARDS false 2143890 55023 2088867 2143890 55023 2088867 NY CAN DO Awards 2143890 1758488 385402 145810 66390 203726 Other Special E 786819 735645 51174 20650 0 2930709 2494133 436576 20650 145810 66390 203726 436576 true Bed-Stuy Campaign 2004 Fulton Street Brooklyn NY 11233 200934854 501(c)(3) 72500 FMV Capacity building BronxWorks Morris Senior Center 80 East 181st Street Bronx NY 10453 133254484 501(C)(3) 7500 FMV Capacity building Camba Food Pantry 2241 Church Avenue Brooklyn NY 11226 112480339 501(C)(3) 7500 FMV Capacity building Center for Family Life in Sunset Park 443 39th Street BROOKLYN NY 11232 112777066 501(C)(3) 15000 FMV Capacity building Coney Island Mission Food Pantry 2114 Mermaid Avenue Brooklyn NY 11224 010679652 501(C)(3) 15000 FMV Capacity building Every Day Is a Miracle 411 E 143rd Street Bronx NY 10454 651236598 501(C)(3) 7500 FMV Capacity building Jewish Community Council of the Rockaway Peninsula 1525 Central Avenue Far Rockaway NY 11691 112425813 501(C)(3) 15000 FMV Capacity building Metro World Child 871 Bushwick Avenue Brooklyn NY 11221 113382193 501(C)(3) 20000 FMV Capacity building New York Common Pantry 8 East 109th Street NEW YORK NY 10029 133127972 501(C)(3) 65000 FMV Capacity building Part of the Solution 2759 Webster Avenue Bronx NY 10458 133425071 501(C)(3) 15000 FMV Capacity building Project Hospitality 514 Bay Street staten island NY 10304 133234441 01(c)(3) 80000 fmv Capacity building Reaching out Community Services 7708 New Utrecht Avenue BROOKLYN NY 11214 113042769 501(c)(3) 15000 FMV Capacity building The River Fund New York 89-11 Lefferts Blvd Richmond Hill NY 11418 113460363 501(C)(3) 65000 FMV Capacity building The Child Center of New York 163-18 Jamaica Ave 4th Floor Queens NY 11432 111733454 501(C)(3) 12500 FMV Capacity building 14 0 Description of Organization's Procedures for Monitoring the Use of Grants Food Bank monitors the use of grants by first providing an award letter to the grantee along with a grant agreement. Grantees are required to respond to all referrals via Food Bank's referral tracking system and are required to provide a monthly report which Food Bank monitors. X X X false false false false false false false false false Margarette Purvis President & CEO 353430 0 0 0 0 0 28468 0 10440 0 392338 0 0 0 Lisa Hines-Johnson Chief Operating Officer 193721 0 0 0 0 0 0 0 15840 0 209561 0 0 0 Michael Galvin Chief Financial Officer 160000 0 0 0 0 0 0 0 23928 0 183928 0 0 0 Alyssa Herman Chief Development Officer 198151 0 0 0 0 0 18500 0 22776 0 239427 0 0 0 Dominic Jones Chief Program Officer 176259 0 0 0 0 0 0 0 10380 0 186639 0 0 0 Patrick Mooney Senior Director, Institutional 116198 0 0 0 0 0 11500 0 25668 0 153366 0 0 0 X 39119623 other X food/wine, etc. 16 20650 FAIR MARKET VALUE false true false Form 990, Part III, Line 4d - Other program COMMUNITY KITCHEN AND FOOD PANTRY: LOCATED AT 252 W 116 STREET, FOOD BANK'S COMMUNITY KITCHEN & FOOD PANTRY OF WEST HARLEM HAS OFFERED NEW YORKERS IN NEED DIRECT FOOD SERVICE SINCE 1984. OUR FULL-SERVICE SOUP KITCHEN AND FOOD PANTRY HELP PROVIDE MORE THAN 90,000FREE MEALS EACH MONTH TO NEW YORKERS IN NEED - THE MAJORITY OF WHOM ARE WOMEN, CHILDREN, SENIORS, THE WORKING POOR AND PEOPLE WITH DISABILITIES. OUR CLIENT-CHOICE FOOD PANTRY ALLOWS LOW-INCOME NEW YORKERS TO SELECT FRESH PRODUCE AND PACKAGED FOOD ITEMS THEMSELVES IN A SUPERMARKET-STYLE SETTING. IN AN EFFORT TO HELP NEW YORKERS IN NEED GAIN SELF-SUFFICIENCY, FOOD BANK OFFERS ON-SITE INCOME SUPPORT INCLUDING OUR TAX ASSISTANCE AND FOOD STAMP PROGRAMS, FACILITATED HEALTH CARE ENROLLMENT AND FINANCIAL COUNSELING, AS WELL AS RENT, MORTGAGE AND UTILITY SERVICES. ON NOVEMBER 1, 2012, THE COMMUNITY KITCHEN BEGAN OPERATING THE NEIGHBORHOOD CENTER FOR ADULTS 60,PROVIDING A SAFE AND ENCOURAGING ENVIRONMENT WHERE SENIORS ARE SERVED A HOT, NUTRITIOUS BREAKFAST AND SUPPER, ENJOY EXERCISE CLASSES, NUTRITION AND WELLNESS WORKSHOPS, AND RECREATIONAL ACTIVITIES, AS WELL AS RECEIVE BENEFITS ASSISTANCE AND FREE TAX SERVICES. AT LEAST ONCE A MONTH THE REGISTERED MEMBERS ARE PROVIDED OPPORTUNITIES IN THE VISUAL, LITERARY OR PERFORMING ARTS, AND CELEBRATE CULTURAL TRADITIONS. TO DATE WE HAVE REGISTERED MORE THAN 300 SENIORS. FORM 990, PART VI, LINE 11A The board reviews the draft Form 990 as prepared by our independent accountants and comments on it prior to submission of the filing. FORM 990, PART VI, LINE 12C Food Bank requires each board member to review and sign its conflict of interest policy which requires board members to disclose any conflict of interest and recuse themselves of voting in those situations. FORM 990, PART VI, LINE 15 A & B THE BOARD OF DIRECTORS IS THE COMPENSATION SETTING BODY AND IS COMPOSED OF ALL MEMBERS OF THE BOARD OF DIRECTORS THAT HAVE NO PERSONAL INTEREST IN THE COMPENSATION ARRANGEMENT. THE COMPARABILITY DATA IS BASED ON INDUSTRY KNOWLEDGE. THE COMPENSATION IS PREPARED, APPROVED AND SIGNED BY THE CHAIRMAN OF THE BOARD AND SUBMITTED TO HUMAN RESOURCES. FORM 990, PART VI, LINE 19 These documents are made available upon request. The CFO is designated to handle those issues. FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:TEMPORARY LABOR TOTAL EXPENSES:17645 PROGRAM SERVICES:12149 MANAGEMENT AND GENERAL:5496 FUNDRAISING: FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:WAREHOUSE TOTAL EXPENSES:88580 PROGRAM SERVICES:88580 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:FOOD DELIVERY COSTS TOTAL EXPENSES:2311451 PROGRAM SERVICES:2311451 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:INCOMING FREIGHT TOTAL EXPENSES:1071268 PROGRAM SERVICES:1071268 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:VALUE-ADDED PRODUCT COSTS TOTAL EXPENSES:1449331 PROGRAM SERVICES:1449331 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:DONOR RECOGNITION PROGRAM TOTAL EXPENSES:21175 FUNDRAISING:21175 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:DIRECT MAIL TOTAL EXPENSES:974722 FUNDRAISING:974722 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:PUBLIC AWARENESS TOTAL EXPENSES:13950 MANAGEMENT AND GENERAL:13950 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:MEDIA AND DESIGN SERVICES TOTAL EXPENSES:44075 PROGRAM SERVICES:1355 MANAGEMENT AND GENERAL:39390 FUNDRAISING:3330 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:PROFESSIONAL DEVELOPMENT TOTAL EXPENSES:73471 PROGRAM SERVICES:7969 MANAGEMENT AND GENERAL:65502 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:SITE MONITORING & LOCAL TRAVEL TOTAL EXPENSES:11421 PROGRAM SERVICES:7726 MANAGEMENT AND GENERAL:3695 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:OTHER PROGRAM EXPENSES TOTAL EXPENSES:2082008 PROGRAM SERVICES:2082008 FORM 990 PART IX LINE 24 - OTHER EXPENSES DESCRIPTION:OTHER ADMINISTRATIVE TOTAL EXPENSES:1554431 PROGRAM SERVICES:464973 MANAGEMENT AND GENERAL:900869 FUNDRAISING:188589 COMMUNITY FOOD RESOURCES CENTER PROPERTY 355 FOOD BANK DRIVE BRONX NY 10474 134120983 HOLD PROPERTY NY 0 1177535 FOOD BANK