2016-05-26T11:05:00-05:00 2015-12-31 463374674 Dearholt Tax & Accounting LLC 613 Roosevelt Road SE Bemidji MN 566013456 990 2015-01-01 411494430 BEMIDJI COMMUNITY FOOD SHELF INC BEMI PO BOX 3118 BEMIDJI MN 56619 EDITH HOYUM TREASURER 2184446580 2016-05-05 true Susan Dearholt CPA P01239524 2184441040 2016-05-26 X 2015 2016-09-27 15:27:22Z BILL BEYER 834969 false X WWW.BEMIDJIFOODSHELF.ORG X 1982 MN THE BEMIDJI COMMUNITY FOOD SHELF IS A FAITH-BASED, CARING PLACE THAT LISTENS FOR THOSE WHO ARE EXPERIENCING FOOD INSECURITY. WE WORK WITH OUR PARTNERS TO BE INCLUSIVE AND TO PROVIDE FRESH, NOURISHING FOODS FOR THOSE LIVING IN BELTRAMI COUNTY AND THE BEMIDJI SCHOOL DISTRICT. 20 20 2 300 0 0 673206 798259 15817 129 109 17714 20784 691049 834969 0 0 49176 50012 0 5198 654156 735043 703332 785055 -12283 49914 584159 649500 294609 310036 289550 339464 X THE BEMIDJI COMMUNITY FOOD SHELF IS A FAITH-BASED, CARING PLACE THAT LISTENS FOR THOSE WHO ARE EXPERIENCING FOOD INSECURITY. WE WORK WITH OUR PARTNERS TO BE INCLUSIVE AND TO PROVIDE FRESH, NOURISHING FOODS FOR THOSE LIVING IN BELTRAMI COUNTY AND THE BEMIDJI SCHOOL DISTRICT. true false 708403 OPERATED A FOOD SHELF SERVING BELTRAMI COUNTY,BEMIDJI SCHOOL DISTRICT, EXTENDING INTO HUBBARD COUNTY. DISTRIBUTED 760,379 POUNDS OF FOOD TO 2,959 HOUSEHOLDS WHO MADE A TOTAL OF 11,299 VISITS. SERVED 65% NATIVE AMERICAN, 205 VETERANS, 120 STUDENTS. 2055 VISITS BY SENIORS. WE PARTNERED WITH THE SECOND HARVEST NORTH CENTRAL FOOD BANK TO PROVIDE SPACE FOR A DISTRIBUTION SITE FOR THE NUTRITION ASSISTANCE PROGRAM FOR SENIORS (NAPS). WE INCREASED ENROLLMENT TO 90 SENIORS, WHO RECEIVE AN EXTRA COMMODITY BOX AT OUR SITE ONCE PER MONTH THROUGH THIS FEDERAL PROGRAM. 56274 15817 WE EXPANDED OUR FARM TO APPROXIMATELY THREE ACRES, CULTIVATING ABOUT HALF OF THAT AREA AND BRINING IN 10,000 POUNDS OF FRESH PRODUCE FOR FOOD SHELF USERS. WE PARTNERED WITH THE DEVELOPMENTAL ACHIEVEMENT CENTER OF BEMIDJI AND THE UNIVERSITY OF MINNESOTA EXTENSION TO PLACE RAISED BED GARDENS WITH 20 LOW-INCOME FAMILIES, PROVIDING SOIL, PLANTS AND ASSISTANCE AND ENDING WITH COOKING CLASSES IN LATE FALL. 764677 true true false false false false false false false false true false false false false false false false false false false false false false false false false false false false false false false false false false false false true false false false false false false false false false true 3 0 true 2 true false false false false false false false false false false false false false false false X 20 20 false false false false true false false true true false false true true true true true true true true false MN X X EDITH HOYUM 2184446580 PO BOX 3118 BEMIDJI MN 56619 X BILL BEYER PRESIDENT 20.00 0.00 X 0 0 0 JACK JUDKINS VP 5.00 0.00 X 0 0 0 EDITH HOYUM TREASURER 15.00 0.00 X 0 0 0 JUDY JOHNSON SECRETARY 5.00 0.00 X 0 0 0 MARY MITCHELL EXECUTIVE DIRECTOR 30.00 0.00 X 30131 0 836 30131 0 836 0 false false false 798259 394685 798259 FARM PRODUCE 111000 15817 15817 15817 109 109 20784 20784 20784 20784 834969 36710 0 0 30708 27638 1535 1535 14144 14144 836 754 41 41 4324 4018 153 153 1369 1369 2123 2123 2584 258 2068 258 624 500 100 24 39043 32669 3187 3187 125 125 10903 10144 759 28723 27666 1057 FOOD 588364 588364 DUES 837 837 MISC 4074 4074 GARDEN 56274 56274 785055 764677 15180 5198 51069 99324 46296 47802 599603 97229 486794 502374 584159 649500 3018 485 291591 309551 294609 310036 X 289550 339464 289550 339464 584159 649500 49914 0 X false false false X 196704 443387 285180 673206 798259 2396736 196704 443387 285180 673206 798259 2396736 101660 2295076 235 159 111 129 109 743 4200 17625 17714 20784 60323 2457802 15817 0.93380 0.93000 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 29439 29439 442744 25152 417592 127420 72077 55343 502374 X 394685 394685 1 PER POUND OF FOOD Members or stockholder classes and rights Part VI line 6 MEMBERSHIP CONSISTS OF ORGANIZED PARISHES, CONGREGATIONS AND RELIGIOUS ORGANIZATIONS LOCATED IN BELTRAMI COUNTY, MN. EACH CHURCH IS CONSIDERED ONE MEMBER. Member election for additional members Part VI line 7a EACH MEMBER IS ALLOWED ONE SEAT ON THE BOARD OF DIRECTORS AND ASSIGNED ONE VOTE. Form 990 governing body review Part VI line 11 THE 990 IS REVIEWED BY THE BOARD OF DIRECTORS PRIOR TO SIGNING Conflict of interest policy compliance Part VI line 12c PRIOR TO BOARD OR COMMITTEE ACTION ON A CONTRACT OR TRANSACTION, A DIRECTOR OR COMMITTEE MEMBER WHO HAS A CONFLICT MUST DISCLOSE ALL MATERIAL FACTS, IF THEY ARE PRESENT AT THE MEETING, THEIR PRESENCE WILL NOT BE COUNTED AS PART OF THE QUORUM FOR PURPOSES OF THAT VOTE AND THEY MAY NOT VOTE, OR BE PRESENT IN THE MEETING DURING THE VOTE UNLESS IT IS BY SECRET BALLOT. CEO executive director top management comp Part VI line 15a THE EXECUTIVE DIRECTORS SALARY IS REVIEWED AND APPROVED ANNUALLY BY THE FULL BOARD. Other officer or key employee compensation Part VI line 15b ALL OFFICERS ARE VOLUNTEERS AND NOT COMPENSATED. OTHER EMPLOYEES WAGES AND SALARIES ARE REVIEWED AND APPROVED BY THE VOLUNTEER BOARD Governing documents etc available to public Part VI line 19 THE PUBLIC MAY VIEW ANY DOCUMENTS THEY WOULD LIKE WITH ADVANCE NOTICE SO THAT THE APPROPRIATE DOCUMENT MAY BE LOCATED. Significant program services not listed on prior year return Part III line 2 WE EXPANDED OUR FARM TO APPROXIMATELY THREE ACRES, CULTIVATING ABOUT HALF OF THAT AREA AND BRINGING IN 10,000 POUNDS OF FRESH PRODUCE FOR FOOD SHELF USERS. WE HOSTED THREE AMERICORPS TEAMS WHO WORKED ON THE FARM, IN THE FOOD SHELF, AND IN THE WIDER COMMUNITY. THE FARM PARTNERED WITH THE DEVELOPMENTAL ACHIEVEMENT CENTER OF BEMIDJI AND THE UNIVERSITY OF MINNESOTA EXTENSION TO PLACE RAISED BED GARDENS WITH 20 LOW-INCOME FAMILIES, PROVIDING SOIL, PLANTS AND ASSISTANCE AND ENDING WITH COOKING CLASSES IN LATE FALL. WE PARTNERED WITH THE SECOND HARVEST NORTH CENTRAL FOOD BANK TO PROVIDE SPACE FOR A DISTRIBUTION SITE FOR THE NUTRITION ASSISTANCE PROGRAM FOR SENIORS (NAPS). WE INCREASED ENROLLMENT TO 90 SENIORS, WHO RECEIVE AN EXTRA COMMODITY BOX AT OUR SITE ONCE PER MONTH THROUGH THIS FEDERAL PROGRAM.