2017-05-12T10:30:38-05:00 2016-06-30 010724563 ANTON COLLINS MITCHELL LLP 2015 CLUBHOUSE DRIVE SUITE 203 GREELEY CO 80634 990 2015-07-01 275083595 THE KITCHEN COMMUNITY INC KITC 7202955852 1980 8TH STREET BOULDER CO 80302 ERIN MACGUIRE FINANCE DIRECTOR 7202955852 2017-05-09 1 RYAN M SANGER CPA P00694942 9703521700 2015 2021-01-29 14:40:06Z ERIN MACGUIRE 1980 8TH STREET BOULDER CO 80302 6062367 0 X THEKITCHENCOMMUNITY.ORG X 2011 CO TO CONNECT KIDS TO REAL FOOD 8 7 41 0 23537 14601 2936961 3641641 1968333 2401301 159 0 0 -60162 4905453 5982780 0 0 0 0 1937761 2501089 0 0 940480 2426438 2935905 4364199 5436994 541254 545786 1295742 3275860 1206765 2641097 88977 634763 THE KITCHEN COMMUNITY (THE ORGANIZATION") IS A COLORADO NOT-FOR-PROFIT ORGANIZATION FOUNDED IN 2011. THE KITCHEN COMMUNITY'S MISSION IS TO CONNECT KIDS TO REAL FOOD. 0 0 3936788 2377764 THE KITCHEN COMMUNITY IS CREATING OPEN-SOURCE DESIGNS FOR MODULAR, EXPERIENTIAL LEARNING GARDENS FOR ELEMENTARY SCHOOLS ACROSS THE COUNTRY. LEARNING GARDENS ARE AN EXTENSION OF THE CLASSROOM AND AN ENHANCEMENT TO THE SCHOOL PLAYGROUND AND THEY ARE DESIGNED TO BE A PLACE KIDS WANT TO PLAY IN AND TEACHERS WANT TO TEACH IN, THEREBY CREATING A LONG-TERM, POSITIVE INVESTMENT FOR THE SCHOOL AND COMMUNITY.AS OF JUNE 30, 2016 THERE WERE 298 GARDENS INSTALLED.THE KITCHEN COMMUNITY IS HEADQUARTERED IN BOULDER, CO WITH OFFICES IN CHICAGO, IL, LOS ANGELES, CA AND MEMPHIS, TN. 3936788 1 1 0 0 0 0 0 0 0 0 1 0 0 0 1 1 1 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 1 1 0 0 0 0 1 0 0 0 1 30 0 1 41 1 1 1 0 0 0 0 0 0 0 0 0 X 8 7 0 0 0 0 0 0 0 1 1 0 0 1 1 1 0 1 1 0 1 0 CO X ERIN MACGUIRE 7202955852 1980 8TH STREET BOULDER CO 80302 ANTONIO GRACIAS DIRECTOR 1.00 X 0 0 0 DARRELL HAMMOND DIRECTOR 1.00 X 0 0 0 DON DEGNAN DIRECTOR 1.00 X 0 0 0 HUGO MATHESON DIRECTOR 1.00 X 0 0 0 JAMIE STARR DIRECTOR 1.00 X 0 0 0 KIMBAL MUSK CEO 40.00 X X 11640 0 14296 MICHAEL TANG DIRECTOR 1.00 X 0 0 0 RJMELMAN DIRECTOR 1.00 X 0 0 0 JOAN HAUG PRESIDENT/COO 40.00 X 136026 0 30 MERLE WATERMAN CFO 5.00 X 0 0 0 SEAN VANBERSCHOT PRESIDENT 40.00 X 36442 0 5311 184108 0 19637 1 0 0 0 0 112332 3529309 281496 3641641 BUILD LEARNING GARDENS 339999 2377764 2377764 GARDENS TO INDIVIDUALS 339999 23537 23537 2401301 19425 112332 79587 -60162 -60162 5982780 2377764 23537 -60162 248023 151209 96814 1875956 1269677 249144 357135 217917 139221 27971 50725 159193 101704 20434 37055 213317 45785 128679 38853 161926 4200 540 157186 40118 2963 33059 4096 239540 148206 29626 61708 209372 89826 24409 95137 61943 38041 5486 18416 29490 2645 16886 9959 GARDEN BEDS 1739120 1739120 GARDEN PROGRAMMING 170028 166728 168 3132 COMPUTER EXPENSES 71051 37463 23324 10264 5436994 3936788 559726 940480 460024 1347723 486119 1141542 293832 112176 172954 71400 127438 365880 199510 144617 166370 21406 26001 1295742 3275860 542644 368598 585624 2238000 78497 34499 1206765 2641097 X 88977 234763 400000 88977 634763 1295742 3275860 545786 0 X X 0 1 X 1 0 X 1222264 3616642 833681 2936961 3641641 12251189 1222264 3616642 833681 2936961 3641641 12251189 3727240 8523949 269 272 33 159 733 12251922 4369634 0.69570 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 99768 61338 38430 266112 138172 127940 166370 PAYABLE TO THE KITCHEN CAFE 34499 34499 X 6057780 75000 75000 5982780 0 5982780 5511994 75000 75000 5436994 0 5436994 PART X, LINE 2: THE ORGANIZATION IS EXEMPT FROM FEDERAL INCOME TAXES UNDER SECTION 501(C)(3) OF THE INTERNAL REVENUE CODE. THE ORGANIZATION QUALIFIES FOR THE CHARITABLE CONTRIBUTION DEDUCTION UNDER SECTION 170(B)(1)(A)(VI) AND HAS BEEN CLASSIFIED AS AN ORGANIZATION OTHER THAN A PRIVATE FOUNDATION UNDER SECTION 509(A)(1). HOWEVER, INCOME FROM ACTIVITIES NOT DIRECTLY RELATED TO THE ORGANIZATION'S TAX-EXEMPT PURPOSE IS SUBJECT TO TAXATION AS UNRELATED BUSINESS INCOME. THE ORGANIZATION HAD $23,537 IN UNRELATED BUSINESS INCOME DURING THE YEAR ENDED JUNE 30, 2016 AND NO UNRELATED BUSINESS INCOME DURING THE YEAR ENDED JUNE 30, 2015. THE ORGANIZATION BELIEVES THAT IT HAS CONDUCTED ITS OPERATIONS IN ACCORDANCE WITH, AND HAS PROPERLY MAINTAINED, ITS TAX-EXEMPT STATUS, AND THAT IT HAS TAKEN NO MATERIAL UNCERTAIN TAX POSITIONS THAT QUALIFY FOR RECOGNITION OR DISCLOSURE IN THE FINANCIAL STATEMENTS. THE ORGANIZATION IS NO LONGER SUBJECT TO U.S. FEDERAL, STATE AND LOCAL, OR NON-U.S. INCOME TAX EXAMINATIONS BY TAX AUTHORITIES FOR YEARS BEFORE 2013. HIGH EVENT 131757 112332 19425 79587 131757 112332 19425 79587 79587 -60162 THE KITCHEN CAFE SEE PART V 34499 THE KITCHEN COMMUNITY SUBLEASES OFFICE SPACE TO THE KITCHEN CAFE, LLC AT FAIR MARKET VALUE. THE TOTAL PAYMENTS FOR THE YEAR WERE $124,358. THE BOARD MEMBERS (MICHAEL TANG, HUGO MATHESON, DON DEGNAN, ANTONIO GRACIAS AND JAMIE STARR), CHAIRMAN (KIMBAL MUSK) AND CFO (MERLE WATERMAN) OF THE KITCHEN COMMUNITY ARE ALSO INVESTORS IN THE KITCHEN CAFE. 0 X 1 242000 FAIR MARKET VALUE X 1 39496 0 0 0 FORM 990, PART VI, SECTION B, LINE 11 THE BOARD OF DIRECTORS REVIEWS THE 990 PRIOR TO FILING WITH THE IRS. FORM 990, PART VI, SECTION B, LINE 12 THE BOARD OF DIRECTORS REVIEWS CONFLICT OF INTEREST POLICY AT BOARD MEETINGS. WITH REGARD TO AN INSIDER, THE BOARD SHALL DETERMINE IF A CONFLICT OF INTEREST EXISTS. THE INSIDER(S) AND ANY OTHER INTERESTED PERSON(S) INVOLVED WITH THE TRANSACTION SHALL NOT BE PRESENT DURING THE BOARD'S DISCUSSION OR DETERMINATION OF WHETHER A CONFLICT OF INTEREST EXISTS. THE BOARD SHALL ASCERTAIN THAT ALL MATERIAL FACTS REGARDING THE TRANSACTION AND THE INSIDER'S CONFLICT OF INTEREST HAVE BEEN DISCLOSED TO THE BOARD AND SHALL COMPILE APPROPRIATE DATA, SUCH AS COMPARABILITY STUDIES, TO DETERMINE FAIR MARKET VALUE FOR THE TRANSACTION. AFTER EXERCISING DUE DILIGENCE, WHICH MAY INCLUDE INVESTIGATING ALTERNATIVES THAT PRESENT NO CONFLICT, THE BOARD SHALL DETERMINE WHETHER THE TRANSACTION IS IN THE ORGANIZATION'S BEST INTEREST, FOR ITS OWN BENEFIT, AND WHETHER IT IS FAIR AND REASONABLE TO THE ORGANIZATION; THE MAJORITY OF DISINTERESTED MEMBERS OF THE BOARD THEN IN OFFICE MAY APPROVE THE TRANSACTION. FORM 990, PART VI, SECTION B, LINE 15B THE BOARD EVALUATES COMPENSATION AND APPROVES ALL ELEMENTS OF THE COMPENSATION ARRANGEMENT IN ADVANCE. THE PARTICIPATING MEMBERS OF THE BOARD ARE ALL INDIVIDUALS WHO DO NOT HAVE A CONFLICT OF INTEREST WITH RESPECT TO THE COMPENSATION ARRANGEMENT. THE BOARD OBTAINS AND RELIES UPON APPROPRIATE COMPARABILITY DATA PROVIDED BY AN INDEPENDENT COMPENSATION CONSULTANT FOR PURPOSES OF DETERMINING THAT THE TOTAL COMPENSATION ARRANGEMENT IS REASONABLE. THE BOARD ADEQUATELY DOCUMENTS THE BASIS FOR ITS DETERMINATION CONCURRENTLY WITH MAKING ITS DETERMINATION. THE LAST COMPENSATION REVIEW WAS FEBRUARY 10, 2016. FORM 990, PART VI, SECTION C, LINE 19 GOVERNING DOCUMENTS, POLICIES, AND FINANCIAL STATEMENTS WILL BE AVAILABLE UPON REQUEST. FORM 990 PART XII LINE 2C THE ORGANIZATION DID NOT CHANGE ITS AUDIT OVERSIGHT AND SELECTION PROCESS DURING THE YEAR. THE KITCHEN CAFE 1980 8TH STREET BOULDER CO 80302 200434253 RESTAURANT SERVING LOCALLY GROWN FOOD CO N/A N/A 0 0 0 0 1 0 1 0 0 0 0 0 1 0 0 0 0 1 0 0 0 THE KITCHEN CAFE C 86710 BOOK VALUE THE KITCHEN CAFE K 124358 BOOK VALUE THE KITCHEN CAFE P 66445 BOOK VALUE THE KITCHEN CAFE E 34499 BOOK VALUE