2022-01-10T08:21:22-06:00 2021-06-30 411397419 Abdo 5201 Eden Ave Ste 250 Edina MN 55436 990 2020-07-01 800919680 Every Meal SHER 6125684003 2723 Patton Rd Roseville MN 55113 Bob Peterson Chair 6125684003 2021-12-22 1 Bob Peterson XXX-XX-XXXX Steven D Anseth CPA P00552219 9528359090 2021-12-22 3 AAL1 IAL1 2020 2022-09-23 18:48:47Z Bob Peterson 2723 Patton Rd Roseville MN 55113 5858376 0 X www.everymeal.org X 2013 MN Every Meal's mission is to fight child hunger through community and school partnerships. 15 14 30 2717 0 0 7257047 5769599 37981 46020 329 142 18255 42615 7313612 5858376 2121686 2467429 0 0 1314545 1843531 0 0 594199 963149 1546283 4399380 5857243 2914232 1133 4309125 3896390 867383 453515 3441742 3442875 X Every Meal's mission is to fight child hunger through community and school partnerships. 0 0 4655306 2467429 48794 In the fall of 2010, the principal at Sheridan Elementary told Mill City Church, and Every Meal founder Rob Williams, her students didn't have enough food on the weekends and asked if they could help. In response, they provided meal bags each Friday and the organization was born. Since then, the organization has worked tirelessly to remove the barriers to food access that so many children face. Every Meal has provided over 7.5 million meals to thousands of children who are living in food insecurity.Every Meal (formerly The Sheridan Story) works to fight child hunger in the Minnesota and Western Wisconsin by filling the gaps that children face during weekends, summers, and extended breaks when they are not in school to access meal programs. Through a network of over 600 partner organizations, Every Meal provides thousands of children with the food they need to learn and grow.A differentiator of Every Meal is the quality of food provided. Over 99% of our food is purchased from over a dozen local, national, and global vendors. Food items and brands are determined through guidance from an on-staff registered dietician who analyzes nutritional contents and taste to ensure that the food is both nutritious and delicious.Investing in more warehouse space and demand planning technology has allowed Every Meal to purchase a greater variety of high-quality food while leveraging economies of scale to reduce costs. These efforts have resulted in a wider range of food options available to children including regionally-specific beans, specialized grains and flours, and favorable vegetables and fruits for various cultural cooking needs. These investments have allowed Every Meal to improve the selection of foods provided children and their families, ensuring that the food they receive is nutritious, delicious, and culturally and situationally relevant.Every Meal continued the innovations and program expressions instigated by the COVID-19 pandemic and the killing of George Floyd. Food distribution methods were adapted to reflect the various learning models that schools implemented, and additional community sites such as the YMCA, libraries, parks, worship centers, and fire stations continued to provide food access for children. Every Meal invested in program support capacity to ensure adequate resources could be provided to schools, whose needs became more complex as learning models and operational demands changed rapidly.Other innovative programs, like the Grow and Give program, allowed Every Meal to distribute fresh produce to children and their families. Produce grown in the Every Meal garden was combined with produce donated by individuals and Grow and Give partner organizations to be distributed weekly to children in Roseville, Minnesota. 4655306 1 1 0 0 0 0 0 0 0 0 1 0 0 0 1 0 1 0 0 0 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 1 6 0 1 30 1 0 0 0 0 0 0 0 0 0 0 0 0 X 15 14 0 0 1 0 0 0 0 1 1 0 0 1 1 1 1 1 1 1 0 0 MN X X X Rob Williams 6125684003 2723 Patton Road Roseville MN 55113 Ryan Beach Chair 1.00 X X 0 0 0 Bob Peterson Vice-Chair 1.00 X X 0 0 0 Ranjit Ahluwalia Treasurer 1.00 X X 0 0 0 Rachel Riensche Secretary 1.00 X X 0 0 0 Bob Thomas Board Member 1.00 X 0 0 0 Bruce Ensrud Board Member 1.00 X 0 0 0 Helene Clark Board Member 1.00 X 0 0 0 Jenna Soule Board Member 1.00 X 0 0 0 Jon McTaggart Board Member 1.00 X 0 0 0 Michele Carroll Board Member 1.00 X 0 0 0 Scott Tonneson Board Member 1.00 X 0 0 0 Wendi Jarson Board Member 1.00 X 0 0 0 Woody Kingman Board Member 1.00 X 0 0 0 Christina Gonzalez Board Member 1.00 X 0 0 0 Jo Saxton Board Member 1.00 X 0 0 0 Rob Williams Executive Director 50.00 X 130455 0 4425 130455 0 4425 1 0 0 0 0 5769599 580453 5769599 Program Income 900099 46020 46020 46020 142 142 2774 0 2774 2774 Miscellaneous 900099 39841 39841 39841 5858376 48794 0 39983 2467429 2467429 183126 109875 18313 54938 1388338 934534 215864 237940 14753 8852 1475 4426 136106 98142 15519 22445 121208 80562 18117 22529 4907 4907 50400 50400 83795 11807 58795 13193 104566 5593 98973 215070 137650 17873 59547 293212 171704 76849 44659 351910 321167 12735 18008 59536 22644 30533 6359 13237 6262 1605 5370 11091 9332 1759 190470 190470 10565 10565 Miscellaneous 60446 19212 36509 4725 Transportation 55912 55082 89 741 Bank fees 25948 163 25889 -104 Equipment 14768 10419 4349 450 450 5857243 4655306 607738 594199 2208258 1628400 502038 502088 50000 78335 14678 901293 824135 56024 203060 1134334 419068 504414 715266 8763 8763 4309125 3896390 482695 170560 28505 28821 203800 152383 254134 867383 453515 X 3368328 3391046 73414 51829 3441742 3442875 4309125 3896390 1133 0 X X 0 1 X 1 0 X 1183930 1674625 2422180 7257047 5769599 18307381 1183930 1674625 2422180 7257047 5769599 18307381 1308968 16998413 19 5 107 329 142 602 741 741 6265 15015 39841 61121 18369845 92881 0.92530 0.90010 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 1134334 419068 715266 715266 Capital lease obligations 254134 254134 5976957 118581 118581 5858376 0 5858376 5975824 118581 118581 5857243 0 5857243 0 Food Assistance 617095 2467429 FMV The Organization supports local children by filling the food gaps children face during weekends, summers, and extended breaks when they are not in school to access the meal programs. 2,344,961 meals were available free to children at over 400 locations this fiscal year. X 76 460460 Fair value X Cloud based software subscription 1 107432 Fair value X Supplies and equipment 7 11816 Fair value X Gift cards 5 745 Fair value 0 1 0 Form 990, Part VI, Section A, line 1 Except for the power to amend the Articles of Incorporation and Bylaws, the Executive Committee shall have the power to transact all regular business of the Organization during the period between meetings of the Board of Directors, subject to any prior limitation or direction imposed by the Board of Directors. Form 990, Part VI, Section A, line 4 In August 2020, the Board of Directors made various revisions, additions, and deletions to the Organization's Articles of Incorporation and Bylaws. In September 2020, the Board of Directors amended the Articles of Incorporation and the Bylaws to reflect the new name of the Organization of replacing "The Sheridan Story" with "Every Meal". Form 990, Part VI, Section B, line 11b The 990 is reviewed by management and the Finance Committee and then is provided to all board members for acceptance prior to filing. Form 990, Part VI, Section B, line 12c The Organization monitored compliance with the conflict of interest policy by reviewing, contemporaneously, all potential conflicts of interest at governance meetings and staff daily activities and applying the policy to address any actual conflicts of interest that are identified. As Section 6.2 of this policy states, staff conflicts of interest are disclosed to the Executive Director, "(or if she or he is the one with the conflict, then to the Board Chair), who shall bring the matter to the attention of the Board. Disclosure involving directors should be made to the Board Chair, (or if she or he is the one with the conflict, then to the Board Treasurer) who shall bring these matters to the board. Section 6.3 continues "the board shall determine whether a conflict exists and in the case of an existing conflict, whether the contemplated transaction may be authorized as just, fair, and reasonable to Every Meal." As Section 2 of this policy states, this policy applies not only to directors and officers, but to all employees who can influence the actions of Every Meal. For example, this would include all who make purchasing decisions, all persons who might be described as 'management personnel, and anyone who has proprietary information concerning Every Meal." In practice, the policy applies to all members of the Board of Directors and typically applies to staff that are manager level and above. Restrictions imposed on a person with a conflict are identified in Section 6.1 - include fully disclosing the conflict of interest and is excluded from the discussion and approval of such transaction. Form 990, Part VI, Section B, line 15a Salary data is obtained from the Minnesota Council of Nonprofits' Minnesota salary and benefits survey. Salary data is compared with averages based on both organization's size and sector. Data is then evaluated against salary quartiles while considering Executive Director's experience. The last time this process was undertaken was July 2020. Form 990, Part VI, Section C, line 19 The Bylaws and Conflict of Interest policy are available upon request. The financial statements and Articles of Incorporation are available on the Organization's website or upon request. Form 990, Part XII, Line 2c: The process has not changed from the prior year.